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THE AUTHORS

Three of the world's top livestock authors join forces to create a memorable history book that will not only bring enjoyment to thousands but will stand the test of time for the rest of the 21st century

Dr Bob Hough  is a cattle historian who has held a number of posts in the US beef industry, as well as writing numerous books included the history of the Shorthorn breed. His appetite for detail knows no bounds as he methodically pieces history together to bring the reader an unforgettable experience. He has also shared many of the images from his vast collection.

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Andy Frazier has held many roles in the UK livestock industry from stockman through to his most recent as a podcaster and commentator. He has authored or collaborated on nearly 50 books but agrees this one is by far the most comprehensive. Andy has had an association with the Aberdeen-Angus breed in UK for four decades.

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Tom Burke needs no introduction, being labeled as Mr. Angus himself, who has had a keen involvement with the breed, man and boy.  Running the world-famous American Angus Hall of Fame in Missouri and writing many books on the subject, his knowledge has been an invaluable contribution to this book. Tom also has the honor of being inducted into the prestigious Saddle and Sirloin club in 2017. 

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